This post is sponsored by HoneyBaked Ham. All words and opinions are my own.
I’ve many times written of how much I enjoy the food choices available from HoneyBaked Ham. Whether it’s Christmas Eve or Easter dinner, it’s just not a meal without a spiral-cut HoneyBaked Ham.
This Easter will be no different. I actually just called today to reserve a ham to be picked up on Saturday. I was told you don’t even need to reserve one, as they have plenty. So if you’re still on the fence about what to serve, know that you can call them up or even just stop in between now and Saturday and you’ll be able to serve your guests a mouthwatering ham with that signature glaze!
Back when I was studying the HoneyBaked Ham catering menu for our Big Game party I happened to notice that in addition to ham, you could also buy HoneyBaked Turkey. They have turkey breasts year-round, and whole turkeys are available seasonally. So the other day when we were trying to decide what to do for dinner, I suggested that we give one of the turkey breasts from our local Louisville HoneyBaked Ham Cafe a try.