This is a sponsored conversation written by me on behalf of Green Mountain Coffee. The opinions and text are all mine.
The first thing I would like to reach for in the mornings is coffee. I’m bleary-eyed and a little fuzzy-brained when I wake up, and my brain calls for coffee. The only problem is that I generally get up a couple of hours before Bubbles does, and as she’s a very light sleeper, I’m afraid to run the coffee machine until she wakes.
There is a new alternative, though, that I recently tried that makes me quite happy. Green Mountain, one of my favorite coffee brands, now offers Espresso Roast Iced Latte. A refrigerated beverage, there’s no brewing involved so I don’t run the risk of waking anyone up in order to pour myself a glass.
The Iced Latte comes in both Mocha and Vanilla. I almost always reach for mocha when it’s an option, but a couple of weeks ago I had a vanilla cappuccino and it was delicious. So I changed things up and chose the Vanilla for my first taste-test. It was delicious!
Green Mountain uses 100% Arabica beans for bold, smooth espresso flavor, and blends it with real milk and cream. Both the Vanilla and Mocha, in 48 fl. oz. bottles – are available at most major grocery retailers in the refrigerated dairy or tea & juice cases. And there’s a $1 off coupon that you can print to save a little on your first purchase.
This is a sponsored conversation written by me on behalf of Green Mountain. The opinions and text are all mine.
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