Thank you to Gooseberry Patch for providing a cookbook to try out this yummy frittata recipe.
Breakfast foods have always been some of my favorites. Eggs, hashbrowns, pancakes, bacon. They’re so versatile – and delicious – but I often end up serving them the same ‘ole way. So when I saw the recipe for an Easy Bacon Frittata in Gooseberry Patch’s new cookbook “101 Farmhouse Favorites” I knew it was the first thing I wanted to try.
While I’ve always enjoyed frittatas, this was my first time attempting to make one. I’m glad I gave it a whirl. It was easy to complete and makes a nice change from standard breakfast or brunch fare.
