Parmesan Garlic Knots
      Prep time:   
  Cook time:   
  Total time:   
     
      - 1 can breadsticks
- ¼ cup butter, melted
- 2 T grated Parmesan cheese
- ½ tsp minced garlic
- ¼ tsp garlic powder
- ½ tsp dried oregano
- ½ tsp dried parsley
- ½ tsp salt
     - Preheat oven to 375.
- Remove breadsticks from can and separate.
- Roll each breadstick piece briefly between your hands, giving you a smooth "rope" to work with.
- As you would a shoelace, "tie" each breadstick into a knot, tucking the ends underneath.
- Melt butter in a microwave safe container.
- Mix in remaining six ingredients; stir well.
- Using a basting brush, coat each knot with the butter mixture, using about half.
- Bake garlic knots for 10-12 minute, until golden.
- Immediately brush with remaining butter mixture and serve.
   Recipe by Views From the Ville at http://viewsfromtheville.com/2014/09/03/easy-parmesan-garlic-knots-recipe/
 3.2.1311