Hakuna Matata Taters (Loaded Tater Tots)
  • 1 bag frozen tater tots
  • 1 cup shredded cheddar cheese
  • 8 slices bacon, cooked and crumbled
  • sour cream for dipping (optional)
  1. Bake tater tots according to package directions.
  2. Sprinkle with shredded cheese and crumbled bacon.
  3. Place tots under the broiler for 3-5 minutes, or until cheese is bubbling and melty.
  4. Serve with sour cream, if desired.
Recipe by Views From the Ville at http://viewsfromtheville.com/2017/08/31/hakuna-matata-taters-loaded-tater-tots/